How to Make Delish Cheese on eggy bread (French Bread)

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Cheese on eggy bread (French Bread)

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Hopefully the above article is beneficial for you and recognise more about the importance of natural and organic living. Now we go back to the recipe cheese on eggy bread (french bread). To cook cheese on eggy bread (french bread) you only need 4 ingredients and 3 steps. Below is an academic on the way to cook dinner it.

The ingredients needed to make Cheese on eggy bread (French Bread):

  1. Prepare 2 tbsp. of Olive Oil.
  2. Use 3 of hen eggs.
  3. You need 3 slices of White bread.
  4. You need of At least 60g Cheddar Cheese.

Instructions to make Cheese on eggy bread (French Bread):

  1. Place 2 tablespoons of Olive Oil in a large frying pan,get this Cooking Oil hot on the hob and then put on the lowest simmer..
  2. Crack One hen egg into a small Dessert Bowl - whisk with a Dinner Fork and then dip the One slice of White bread into the egg on both sides - add too the oiled frying pan and pour excess egg that is left - over the top of the uncooked side - repeat with other slice of bread and the last One cut in Two - so 3 slices of bread can fit into the large frying pan..
  3. Once done on the One side - then turn them all over - place thin strips of Cheddar Cheese over the top - it will melt (even without a lid on) and when the other sides are done - then it's all done.You may prefer Mature Cheddar Cheese rather than the Mild Cheddar Cheese..

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