Recipe: Scrummy Chicken stock with leftover chicken bones

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Hopefully the above article is beneficial for you and realise extra in regards to the importance of organic living. Now we return to the recipe chicken stock with leftover chicken bones. You can have chicken stock with leftover chicken bones using 8 ingredients and 7 steps. Below is an instructional on a way to cook dinner it.

The ingredients needed to prepare Chicken stock with leftover chicken bones:

1. Get 1 of chicken carcass or leftover bones from several legs, wings etc..
2. Prepare 1 stalk of celery.
3. Take 1 of onion.
4. Provide 1 of carrot.
5. Use 2 of bay leaves.
6. Get 1 tsp of black peppercorns, crushed (optional).
7. Take 3-4 cloves of garlic, crushed (optional).
8. Get 1 bunch of fresh thyme or 2-3 tsp dry.

Steps to make Chicken stock with leftover chicken bones:

1. Put everything in a big pot. Pour in enough water to cover the bones and veggies..
2. Bring to a boil then turn to low heat. Skim off any foamy stuff that comes to the top of the broth. Simmer for about 3 hours (split up the time throughout the day if necessary - if you can watch the stove so long). Check periodically to stir up a little and add more water if it has evaporated too much (keep it at the level you started)..
3. After cooking, remove all the big pieces of chicken bones and vegetables with tongs or a spoon. There's no more flavor left in the vegetables or meat, so you can discard..
4. The broth should look golden and delicious :).
5. Let cool then strain out the broth to get rid of any small pieces of veggies, etc. and put in a big tupperware, or jar. If freezing, store in a freezer safe container or zip-lock bags after cooling..
6. One easy way to use the fresh broth right away is to make a vegetable soup! Cut up your favorite veggies into small pieces (I used onion, celery, carrots, potatoes and cauliflower)..
7. Saute the veggies in a little olive oil, then pour in some broth to cover. Cook until vegetables are tender. This is also great to add noodles (and leftover chicken) too for chicken noodle soup!.

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