How to Cook Tasty Spanish style lentils

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Spanish style lentils

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Hopefully the above article is helpful for you and realise extra about the importance of organic living. Now we return to the recipe spanish style lentils. To cook spanish style lentils you need 17 ingredients and 5 steps. Below is an instructional on a way to prepare dinner it.

The ingredients needed to prepare Spanish style lentils:

Take 300 g of green lentils dry.
Take 600 ml of boiling water.
You need of Frying.
You need 2 of onions.
Provide 2 of bell peppers.
Take 1 of large celery stick.
Provide 3 of garlic cloves.
Get 1 tsp of paprika.
Take 1 tsp of tumeric.
Use 1 of tomato diced.
Use of Boiling.
You need 2 of large potatoes.
Take 2 of medium carrots.
Take 1 tbsp of veg stock powder / 1 stock pot.
Use 1 tsp of parsley.
Prepare 1 tbsp of mixed herbs.
You need 1 glass of red wine.

Instructions to make Spanish style lentils:

Peel and roughly chop the potatoes and carrots..
Cut up the onion, peppers, celery and garlic in some olive oil. Fry on a low heat until onion and peppers have softened. Add the spices and the dice tomato and stir in..
Boil the water in a large pan, add the dry lentils, and keep a rolling boil going for 10 minutes.
When the 10min of the rolling boil is done, reduce the heat. Then add the potatoes, carrots, herbs and stock..
Then add the contents of the frying pan and the red wine. Season with salt and pepper to taste. Allow to simmer for 15minutes before serving..

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