Easiest Way to Cook Tasty Fava Bean Spread on a Flat Bread with Prosciutto
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Hopefully the above article is beneficial for you and realize extra in regards to the importance of organic living. Now we return to the recipe fava bean spread on a flat bread with prosciutto. To make fava bean spread on a flat bread with prosciutto you only need 7 ingredients and 4 steps. Below is a tutorial on how to cook dinner it.
The ingredients needed to prepare Fava Bean Spread on a Flat Bread with Prosciutto:
- Take 2 cup of fresh or frozen fava beans (I used frozen).
- Get 1/2 small of red or green apple core taken out.
- You need 1 small of lemon (get 2 tsp zest & 1 tblsp juice from it).
- Prepare 3 tbsp of olive oil.
- Take 1/2 tsp of prepared mustard.
- Use 8 slice of of flatbread.
- Take 8 slice of prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation).
Instructions to make Fava Bean Spread on a Flat Bread with Prosciutto:
- boil beans in water for 3 minutes until tender but still firm.
- rinse in cold water.
- in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky.
- spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice.
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