Easiest Way to Prepare Flavorful Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary
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Hopefully the above article is helpful for you and realise more concerning the significance of natural living. Now we go back to the recipe double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary. To cook double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary you only need 14 ingredients and 2 steps. Below is a tutorial on the way to cook it.
The ingredients needed to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Get Half of cup red lentils.
- Provide Half of cup yellow lentils.
- Take 1 tsp of turmeric powder.
- You need 1/2 tsp of red chilli powder.
- Get 1/4 tsp of coriander powder.
- Prepare 1/4 tsp of ginger garlic paste.
- Prepare 1 of large Fresh tomato.
- Take to taste of Salt.
- Provide 2 tbsp of vegetable oil.
- Provide 1/4 tsp of whole cumin seeds.
- Get 4 cloves of garlic.
- Prepare 2 of Green chilli.
- Provide of Hand full of fresh coriander.
- Take 1 of medium size onion.
Instructions to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Wash both lentils first. Soak the yellow lentils in lukewarm water for 2hrs. Then in a sauce pan pour 2 cups water and add both lentils. Now add turmeric powder, red chilli powder, coriander powder, ginger garlic paste, salt and tomato. Cook them for 20 minutes..
- Now take a frying pan. Add 2tbsp of vegetable oil. Fry the onion, garlic and cumin seeds until turn brown. Now add the cooked lentils in it. Mix them well and cook for another 10mins. Garnish with fresh coriander..
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