Recipe: Flavorful Flatbread panini with turkey and cheddar
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Hopefully the above article is helpful for you and realise more in regards to the magnitude of organic living. Now we go back to the recipe flatbread panini with turkey and cheddar. To cook flatbread panini with turkey and cheddar you need 4 ingredients and 3 steps. Below is an academic on a way to prepare dinner it.
The ingredients needed to cook Flatbread panini with turkey and cheddar:
- You need 1 of multigrain wrap or flatbread.
- Prepare 4-6 slices of turkey.
- Prepare 30-60 g of cheddar cheese.
- Prepare 2 cups of spinach.
Instructions to make Flatbread panini with turkey and cheddar:
- Make the flatbread -- put 1/2 the cheese down on one side of the multigrain round, place turkey on top, and the rest of the cheese on top of the turkey..
- Fold the flatbread over to cover the turkey and cheese. Place the flatbread in either the oven (220c, 10min) or on a panini maker or George Foreman table top grill. Cook until the outside is brown and the cheese has melted.
- Flatbread is ready! I love to eat this with veggies either in the flatbread itself on the outside. This version goes well with spinach, red peppers, or avocados..
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