Recipe: Spicy Chewy Steamed Bread with Mochiko & Pancake Mix
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Hopefully the above article is helpful for you and recognise extra about the magnitude of natural living. Now we go back to the recipe chewy steamed bread with mochiko & pancake mix. You can have chewy steamed bread with mochiko & pancake mix using 7 ingredients and 12 steps. Below is a tutorial on how to cook it.
The ingredients needed to make Chewy Steamed Bread with Mochiko & Pancake Mix:
- Take of Plain.
- Provide 100 grams of Pancake mix.
- Get 70 grams of Mochiko.
- Get 1 tbsp of Vegetable oil.
- Prepare 100 ml of Milk.
- Use 5 tbsp of Sugar.
- Provide 1 dash of Baking powder.
Instructions to make Chewy Steamed Bread with Mochiko & Pancake Mix:
- Mix together the egg, vegetable oil, milk and sugar well..
- Add the pancake mix and mochiko to the bowl and fold in with a spatula..
- [Steaming in a Steamer] Line the inside of a steamer container with glassine paper cups. Pour the batter into cups..
- Once there is steam coming out of the steamer, add the cups and steam for 15-20 minutes (this takes a bit longer than the frying pan way)..
- [Steaming in a frying pan] Pour the batter into the cups and line them up inside a large, flat frying pan..
- Add 1 cm boiling water, cover the pan with a lid and steam for 12-14 minutes..
- Once the bread has risen, they're done..
- (Variation) I've made lots of variations of the original "Steamed Bread with Pancake Mix"with bananas, cocoa powder, raisins etc..
- For each recipe, replace the 200 g pancake mix with 100 g pancake mix + 70 g mochiko..
- Note: Shiratamako is extremely fine, but clumps easily, so it's not ideal for steamed bread..
- Note: Using mochiko doesn't rise well, so add baking powder. The top photo omits the baking powder..
- This a chewy steamed bread that I made with pancake mix and cake flour..
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