Recipe: Delicious Nasi Goreng (Indonesian stir fried rice)
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The ingredients needed to make Nasi Goreng (Indonesian stir fried rice):
- Prepare 2 of plate of cooked rice.
- Provide 3 of red chillies.
- Get 2-3 of bird's eye Chillies or as desired.
- Take 5 of shallots.
- Take 3 cloves of garlic.
- You need 1-2 tbsp of kecap manis or sweet soy sauce.
- Take 1 tsp of salt or as desired.
- Provide 1 tsp of chicken stock powder (optional).
- Provide of Shrimp paste (optional).
- Take 3 tbsp of cooking oil.
Instructions to make Nasi Goreng (Indonesian stir fried rice):
- Blend all spices (shallot, garlic, Chilli, shrimp paste if using) use blender or mortar. Heat oil on large wok or pan. Add the mixture of spices. Cook until fragnant..
- Add rice then kecap manis, salt and chicken powder, stir constantly until sauce reduces down..
- Serve and garnished with green onion, fried egg, fried shallot. Enjoy!.
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