Easiest Way to Make Appetizing Vegan Beef Chili
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Hopefully the above article is helpful for you and realize more concerning the importance of organic living. Now we return to the recipe vegan beef chili. To make vegan beef chili you only need 17 ingredients and 7 steps. Below is a tutorial on how to cook it.
The ingredients needed to make Vegan Beef Chili:
- You need 1 tbsp of Oil.
- You need 1 of Onion, chopped.
- Prepare 3 clove of Garlic, chopped.
- Use 1 packages of Vegan beef crumble.
- Provide 2 can of Black beans.
- Get 2 can of Pinto beans.
- Prepare 2 can of Kidney beans.
- Use 2 can of Vegetarian baked beans.
- Take 2 can of Chickpeas (Garbanzo beans).
- Prepare 1 can of Corn.
- Provide 2 can of Small can tomato paste.
- Take 1 1/2 tbsp of Salt.
- You need 2 tsp of Pepper.
- Use 2 tbsp of Red pepper flakes.
- Use 2 tbsp of Chili powder.
- Get 3 tbsp of Brown sugar.
- Get 1 tbsp of Cumin.
Steps to make Vegan Beef Chili:
- Finely chop onion & garlic..
- Sauté in oil until transparent..
- Empty all cans into a pot and stir..
- Add in spices & onion mixture and stir..
- Heat on medium low for 20 minutes, then add the beef crumble..
- Turn heat to low, cover, and stir every 10 minutes for an hour..
- Top with Daiya cheddar cheese and/or eat with pita chips..
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