Recipe: Yum-Yum Stir fried basmati rice and sweet and sour fish fillet
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Hopefully the above article is useful for you and recognise more concerning the importance of natural and organic living. Now we return to the recipe stir fried basmati rice and sweet and sour fish fillet. You can cook stir fried basmati rice and sweet and sour fish fillet using 14 ingredients and 5 steps. Below is a tutorial on the way to prepare dinner it.
The ingredients needed to make Stir fried basmati rice and sweet and sour fish fillet:
- Prepare of Basmati rice.
- Provide of Ball pepper.
- Provide of Shrimps.
- You need of Sausage.
- Get of Carrot.
- Get of Oyster sauce.
- Get of Soy sauce.
- Prepare of Fish fillet.
- Use of Sweet chilli sauce.
- Prepare of Ketchup.
- Provide of Lemon juice.
- Prepare of Brown sugar.
- Provide to taste of Salt n spice.
- You need of Cornflour.
Steps to make Stir fried basmati rice and sweet and sour fish fillet:
- Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before.
- Cut your ball pepper, carrots, sausage.
- Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry.
- Put your put on fire add some oil to stir fry the ball pepper, shrimps, sausage and carrot you stir fry for Some minute you then add your oyster sauce, light soy sauce, then cook lastly add your cold rice and mix together for some minutes then put off the light..
- Put your pan on fire add a little a oil add your sweet chilli sauce, ketchup,Salt n spice, brown sugar, lemon juice to get the sour taste, stir fry for some minute then you can add your big diced ball pepper to cook then lastly add your fried fish fillet coated with cornflour cook for some minutes then is ready.
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