Recipe: Yum-Yum Ground Beef Chilaquiles
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Hopefully the above article is useful for you and recognise extra in regards to the magnitude of organic living. Now we return to the recipe ground beef chilaquiles. To cook ground beef chilaquiles you only need 12 ingredients and 4 steps. Below is an instructional on the way to cook it.
The ingredients needed to prepare Ground Beef Chilaquiles:
- Provide 1 lb of ground beef.
- Use 1/2 of white onion.
- Use 1 bag of homemade corn tortilla chips or 20 corn tortillas.
- Provide 1 bag of shredded cheese.
- Use 1 clove of garlic.
- Provide 1 can of chili colorado enchillada sauce.
- Use 2 tbsp of corn oil.
- Take 1 tsp of cumin.
- Prepare 1 tsp of garlic salt.
- Use 1/2 packages of queso fresco.
- Prepare 1/2 tsp of salt.
- Use 1/2 can of water.
Instructions to make Ground Beef Chilaquiles:
- the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart)..
- if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside..
- cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside..
- Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!.
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