Recipe: Yum-Yum Jicama Vegan Salad
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Hopefully the above article is beneficial for you and recognise extra in regards to the magnitude of natural living. Now we go back to the recipe jicama vegan salad. You can have jicama vegan salad using 3 ingredients and 4 steps. Below is an academic on the way to cook it.
The ingredients needed to make Jicama Vegan Salad:
- Get 2 cup of jicama.
- Use 1/2 of lemon juice.
- Provide 1 tsp of fine chili powder.
Instructions to make Jicama Vegan Salad:
- Removed the skin then cut jicama into bite size.
- drizzle generously fresh lemon juice and fine chili powder.
- BEST HAVE IT CHILLED ON VERY VERY HOT SUMMER DAY.
- BELOW ARE FEW OF MY JICAMA RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335239-jicama-stew-vegan https://cookpad.com/us/recipes/347697-jicama-and-carrot-slaw https://cookpad.com/us/recipes/364561-jicama-salad.
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