How to Make Flavorful A twisted of korean jajangmyeon
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Hopefully the above article is beneficial for you and realize more concerning the significance of natural living. Now we return to the recipe a twisted of korean jajangmyeon. You can cook a twisted of korean jajangmyeon using 15 ingredients and 5 steps. Below is a tutorial on the way to cook it.
The ingredients needed to prepare A twisted of korean jajangmyeon:
- You need 500 gm of wen zhou dried noodles.
- Prepare of Sauce ingredients.
- Get 2 tablespoon of Hoisin sauce (vegan).
- You need 2 tablespoon of soya sauce.
- Provide 2 tablespoon of mushrooms sauce.
- You need 2 tablespoon of dark soya sauce.
- Prepare 1 teaspoon of white pepper.
- Get 1 tablespoon of brown sugar.
- Provide 1 tablespoon of white sugar.
- Provide 1 teaspoon of salt.
- Get 300 gm of tofu.
- Provide 1 tablespoon of vegetables broth.
- Take 1 teaspoon of cooking oil.
- Prepare of Additional option : chili flakes, fresh chili or fresh oregano.
- Provide of t.
Steps to make A twisted of korean jajangmyeon:
- Cook the noodles in hot water. Same method as we cooked the pasta..
- While waiting for the noodles, we can heat up the frying pan to make the sauce..
- Add in cooking oil and pour in all the sauce ingredients except tofu..
- Stir and boil up the sauce until the texture become sticky and dark. Then add in the tofu. Stir well until they combine..
- After around 9 min. Move the cooked noodles into the sauce. Mixed it together in slow heat, continue cook around 5min. Add in little bit of noodles water to create some loose liquid sauce. Turn of the stove and is ready to served..
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