Easiest Way to Cook Delicious Cooked Rice Chivda
Nutritious food is nutrition that meets the nutritional desires of our body. When you are seeking natural and organic nutrition recipe ideas, then you have come to the right place. Or you're seeking the recipe Cooked Rice Chivda, you will discover it here. Find a number natural and organic cooking recipes in simple terms here. We present purely the finest Cooked Rice Chivda recipes for you.
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Hopefully the above article is helpful for you and realise extra in regards to the importance of natural and organic living. Now we return to the recipe cooked rice chivda. You can cook cooked rice chivda using 6 ingredients and 4 steps. Below is a tutorial on how to prepare dinner it.
The ingredients needed to prepare Cooked Rice Chivda:
- Use 1 cup of Cooked Rice (leftover).
- Get to taste of Salt.
- Get 1/2 tsp of Red Chilli Powder.
- Use 1/2 tsp of Powdered Sugar.
- Get 1/2 tsp of Chaat Masala.
- Provide of As required Oil for deep frying.
Steps to make Cooked Rice Chivda:
- Take leftover cooked rice in a plate. Spread it evenly on plate..
- Cover plate with a thin muslin cloth and keep it in sunlight to dry completely. Alternatively you can keep plate under fan without covering with the cloth to dry. Let it dry completely..
- Heat up the oil in kadhai and deep fry dried cooked rice till it turns golden brown. Sprinkle salt, red chilli powder, powdered sugar and chaat masala. Crispy Chivda is ready..
- You can also store dried cooked rice and deep fry whenever you want!!.
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