How to Prepare Perfect Haitian légumes
Nutritious food is nutrition that meets the dietary needs of our body. If you are seeking healthy food recipe ideas, then you've come to the correct place. Or you are searching for the recipe Haitian légumes, you'll find it here. Find a range of healthy cooking recipes simply here. We current simply the best Haitian légumes recipes for you.
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Hopefully the above article is useful for you and realise more in regards to the importance of natural and organic living. Now we return to the recipe haitian légumes. You can have haitian légumes using 11 ingredients and 6 steps. Below is an instructional on the way to prepare dinner it.
The ingredients needed to make Haitian légumes:
- Take 2 of large Eggplants.
- Use 4 of medium Carrots.
- Take 1 of large Cabbage.
- Use 1 packages of Spinach.
- Use 5 lb of Pork or any meet of your choice.
- Use 2 of each Dungeness crab or any others of your choice.
- Use 1 tbsp of Butter.
- Take 1 tsp of Salt.
- Provide 3 clove of Cloves.
- Provide 1 tbsp of Goya Adobo all purpose seasoning.
- You need 1 of Maggi cube.
Steps to make Haitian légumes:
- Peel the eggplant skin and slice them in 1/2..
- Peel the eggplant skin and slice them in 1/2..
- With a potato peeler slightly remove the carrots skin.
- Slice the cabbage in 4 pieces.
- If you are using the spinach in a bag, open the bag remove any rotten spinach then rinse with cold water.
- In a cooking pot add the ingredients, cover the pot and allow the vegetables to cook for 25-30mns..
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