Easiest Way to Cook Scrummy Spicy Ground Pork Curry
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Hopefully the above article is beneficial for you and recognise more concerning the magnitude of natural living. Now we return to the recipe spicy ground pork curry. To make spicy ground pork curry you need 13 ingredients and 4 steps. Below is a tutorial on a way to cook dinner it.
The ingredients needed to make Spicy Ground Pork Curry:
- Take 1/4 Cup of Canola Oil.
- Prepare 3 Tbsp of Salt.
- You need 4 Tbsp of Garlic Powder.
- Provide 2 Tbsp of Cumin.
- Use 1/2 Tbsp of Chili Flakes.
- Get 2 Tbsp of Sesame Oil.
- Take 1 lb of Ground Pork.
- Prepare 400 ml of Canned Kidney Beans.
- Get 1/2 Cup of Milk (Preferred Creamier).
- Provide 4 Tbsp of Garlic Chili Paste.
- Use 5 Tbsp of Yellow Curry Paste.
- Take 2 Cup of Canned/Frozen Veggies (Any).
- Use 1 1/2 Cups of White Rice.
Instructions to make Spicy Ground Pork Curry:
- Have white rice precooked and ready to go..
- Pre-heat a large frying pan on medium-high. Pour the canola oil into the pan, then add the raw ground pork and kidney beans. Cook until ground pork is no longer pink. Drain excess fluid from pan..
- Add vegetables to the pan and cook for two minutes. Add salt, garlic powder, chili flakes, and sesame oil to the mixture and stir in.
- Add milk first, then add the chili garlic paste, yellow curry paste, and rice to the pan. Mix thoroughly and cook for 10 minutes..
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