How to Prepare Tasty Banana and chocolate filled double colored braided bread
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Hopefully the above article is beneficial for you and recognise more about the significance of natural and organic living. Now we go back to the recipe banana and chocolate filled double colored braided bread. To make banana and chocolate filled double colored braided bread you need 21 ingredients and 18 steps. Below is a tutorial on the way to cook dinner it.
The ingredients needed to make Banana and chocolate filled double colored braided bread:
- You need for of quick water roux-.
- Prepare 2 tbsp of All purpose flour.
- Take 4 tbsp of Hot water.
- Provide for of yeast mixture -.
- Prepare 1 tsp of Yeast.
- Use 1/2 tsp of Sugar.
- You need 2 tbsp of Warm water.
- Take for of dough-.
- Prepare 2 cups of All purpose flour.
- Prepare 2 tbsp of Soft butter.
- Take to taste of Salt.
- Provide 1 of Egg.
- Get 4-5 tbsp of Warm milk or more according to requirement.
- Get for of chocolate dough -.
- Take 1 tsp of Cocoa powder.
- Provide 1 tsp of Soft butter.
- You need for of stuffing -.
- Get 1/2 cup of Chocolate chips/flakes.
- Use 2 of Bananas ripe (cut in the middle and split up).
- Use 1 of Egg yolk for egg wash.
- You need 2 tsp of Oil.
Instructions to make Banana and chocolate filled double colored braided bread:
- Soak yeast, sugar in a small bowl with warm water for 8-10 mins or till frothy..
- Prepare roux by mixing 2 tbsp All purpose flour with 4 tbsp hot water. Stir till smooth..
- Take a mixing bowl and add All purpose flour, yeast mixture, salt, milk, water roux. Mix well..
- Add a beaten egg and mix. Add butter and knead to a smooth dough..
- Divide the dough into two equal parts. Add cocoa powder and butter in one part and knead well until smooth..
- Cover and keep in a warm place till they rise to double in size. Approximately 1-2hours..
- Put both the doughs in a greased container. Oil both..
- Uncover and knead again few secs. Divide each dough into 4 pieces equally..
- Flattern and roll one plain and one chocolate dough..
- Stack overlapping each other lengthwise and roll out..
- Fill with chocolate chips/flakes and slice of banana..
- Fold the top end of the dough and cut little dough at the corner for easy folding..
- Cut on the left and right dough like so.Start braiding..
- Cut the excess dough and press the edge. Likewise repeat for rest of the dough..
- Put on a tray and keep covered for 30 mins to 1 hour..
- Egg wash.Bake for 20-25 minutes in a preheated oven at 200 C..
- Brush little butter over it once it come out from the oven..
- Soft delicious braided bread is ready to be served..
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