How to Make Appetizing Beef Tongue Stir-Fry
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Hopefully the above article is helpful for you and realize extra about the significance of organic living. Now we return to the recipe beef tongue stir-fry. To cook beef tongue stir-fry you need 5 ingredients and 4 steps. Below is an instructional on the way to cook it.
The ingredients needed to prepare Beef Tongue Stir-Fry:
- Prepare of smoked/cooked beef tongue, sliced thinly.
- Take of red onion, peeled, sliced thinly.
- Prepare of ground garlic.
- You need of grape juice (or you can use 1 tbsp cooking sake or mirin).
- Take of oil.
Steps to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes..
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time..
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference..
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too..
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