How to Prepare Tasty Cheesy Bell Pepper Nachos
Nutritious nutrition is nutrition that meets the nutritional wants of our body. If you're seeking natural and organic nutrition recipe ideas, then you have come to the right place. Or you are seeking the recipe Cheesy Bell Pepper Nachos, you will discover it here. Uncover a number of organic cooking recipes in simple terms here. We present simply the best Cheesy Bell Pepper Nachos recipes for you.
Why is natural and organic and nutritious nutrition important? Because nutritious natural and organic meals can avoid us from disease. Read the article on natural and organic dwelling lower than regarding What Is Healthy, Nutritious Food?. Then we are able to return to the recipe Cheesy Bell Pepper Nachos.
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Hopefully the above article is helpful for you and recognise extra about the magnitude of natural living. Now we go back to the recipe cheesy bell pepper nachos. You can have cheesy bell pepper nachos using 7 ingredients and 10 steps. Below is a tutorial on the way to prepare dinner it.
The ingredients needed to cook Cheesy Bell Pepper Nachos:
- Provide 3 of large bell peppers.
- Take 1 lb of ground beef.
- Get 3 tbs of taco seasoning.
- Prepare 2/3 cup of beef broth.
- Take 6 oz of shredded cheddar cheese.
- Provide 6 oz of or more pepper jack cheese.
- Use As needed of Toppings: Tomatoes, onions, lettuce, sour cream, and ect.
Instructions to make Cheesy Bell Pepper Nachos:
- Preheat oven to 375°F..
- Wash and dry your bell peppers, then cut into small triangles..
- Place the cut peppers on a baking sheet in the oven and bake for 10 minutes. Set aside..
- While the peppers are in the oven, brown the ground beef in a skillet on the stove over medium heat. Drain any excess liquids..
- Next, add taco seasoning and beef broth and bring to a boil. Simmer over medium heat for 5 minutes with the lid off so that the seasoning can infuse with the ground beef..
- Remove the lid and continue simmering until the taco meat reduces and becomes thick. You don’t want it liquidy. It should be nice and thick..
- Spoon the ground beef mixture onto each bell pepper covering from end to end as much as possible..
- Sprinkle the yellow cheddar cheese on top of the ground beef mixture..
- Place the baking sheet in the oven on the top shelf and bake for 5 minutes, then turn the oven to broil and broil for 1-2 minutes until the cheese melts and gets nice and bubbly. (Watch carefully as it can burn quickly!).
- Remove from the oven and top with chopped cilantro, lettuce, sour cream, red onion, jalapenos, and tomatoes..
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