Recipe: Yummy Bacon Roasted Brussel Sprouts
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Hopefully the above article is beneficial for you and realise more concerning the significance of natural living. Now we return to the recipe bacon roasted brussel sprouts. You can have bacon roasted brussel sprouts using 5 ingredients and 10 steps. Below is an instructional on how to prepare dinner it.
The ingredients needed to cook Bacon Roasted Brussel Sprouts:
- Take 12 oz of package of brussel sprouts.
- Provide 4 slice of bacon, reserve grease.
- Get 1/2 cup of onion, diced.
- Get 1 of salt to taste.
- Prepare 1 of fresh cracked black pepper, to taste.
Steps to make Bacon Roasted Brussel Sprouts:
- Preheat oven to 375°F..
- Fry bacon until crispy, crumble bacon, and reserve grease. Set aside until you get brussel sprouts ready..
- Wash brussel sprouts. Cut off stems and remove any bad outer leaves..
- Cut in half..
- Toss in bowl with onions, bacon, bacon grease, salt and fresh cracked black pepper to taste..
- Line a baking sheet with tin foil and spray with cooking spray..
- Arrange sprouts in singer layer on baking sheet..
- Roast for 15 minutes, stir. Then rearrange on baking sheet in a singler layer. I try to make sure each sprout is turned over so that both sides will brown..
- Continue roasting for 10 minutes or until all sprouts are tender and have some degree of browning to them..
- Enjoy!.
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