Recipe: Yum-Yum Grandma&#39;s meatloaf

Nutritious nutrients is food that meets the dietary wants of our body. If you are searching for healthy nutrition recipe ideas, then you have come to the correct place. Or you are looking for the recipe Grandma's meatloaf, you'll find it here. Discover a range of natural and organic cooking recipes purely here. We current simply the finest Grandma's meatloaf recipes for you.

Grandma's meatloaf

Why is natural and organic and nutritious nutrition important? Because nutritious healthy meals can preclude us from disease. Study the article on natural living lower than involving What Is Healthy, Nutritious Food?. Then we can go back to the recipe Grandma's meatloaf.

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Hopefully the above article is helpful for you and realize more about the significance of natural and organic living. Now we return to the recipe grandma's meatloaf. You can have grandma's meatloaf using 14 ingredients and 5 steps. Below is an academic on how to prepare dinner it.

The ingredients needed to cook Grandma's meatloaf:

Prepare of Loaf.
Use 1/3 lb of sage sausage.
Take 1 1/2 lb of ground beef.
Take 1/4 cup of milk.
Take 1/3 cup of ketchup.
You need 1/3 cup of chopped onion.
Take 2 of eggs (beaten).
Use 1/3 cup of green pepper (chopped).
Take 1/2 cup of oatmeal.
Take 1/2 tbsp of dried parsley.
Take of Topping.
Use 1/2 cup of ketchup.
You need 1 tbsp of brown sugar.
Prepare 1 tsp of worcestershire sauce.

Steps to make Grandma's meatloaf:

Mix loaf ingredients well and put mixture in a glass loaf pan.
Bake at 350° for approximately 1 hour.
Mix topping ingredients in a small bowl and set aside.
Take the loaf out and spread the topping over it.
Bake for and additional 10-15 minutes.

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