Recipe: Spicy Green lentils(kamande) stew
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Hopefully the above article is useful for you and realise more concerning the significance of organic living. Now we return to the recipe green lentils(kamande) stew. To make green lentils(kamande) stew you only need 9 ingredients and 4 steps. Below is a tutorial on how to cook dinner it.
The ingredients needed to prepare Green lentils(kamande) stew:
- Get 250 g of green lentils.
- You need 2 of large onions finely chopped.
- Prepare 2 of large carrots.
- You need 1 tsp of curry powder.
- Use 1/6 tsp of turmeric powder.
- Take 1 of Royce cube.
- You need to taste of Salt.
- Take 3 tbsp of oil.
- Use 1 cup of water.
Instructions to make Green lentils(kamande) stew:
- Boil the lentils until fully cooked.
- Heat the oil on high heat and add the onions and carrot at the same time until golden brown.
- Add the spices and stir for a minute then add the water and let it simmer for 3 minutes.add the cooked lentils and simmer for 5 minutes on medium heat and it's ready for.
- You can have it with chapati,rice or Ugali.
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