How to Prepare Juicy Salmon Mentai Rice
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Hopefully the above article is beneficial for you and recognise extra about the significance of organic living. Now we go back to the recipe salmon mentai rice. To make salmon mentai rice you only need 9 ingredients and 7 steps. Below is an academic on a way to prepare dinner it.
The ingredients needed to make Salmon Mentai Rice:
- You need 260 g of salmon skin-off.
- Provide 1 cup of cooked rice.
- Use of Seaweed.
- Prepare 2 tbs of soy sauce.
- You need 1 tsp of sesame oil.
- Take of Mentai Sauce.
- Provide 5 tbs of kewpie mayonnaise.
- Get 2.5 tbs of sweet chilli sauce.
- Prepare 2 tbs of tobiko.
Steps to make Salmon Mentai Rice:
- Preheat oven to 180°.
- Marinate salmon in soy sauce and sesame oil for 10 mins and pan fry.
- Mix mayonnaise, chilli sauce, and tobiko together and set aside.
- Mix cooked rice with seaweed in pyrex.
- Place salmon on top of rice and pour mentai sauce over it.
- Add seaweed on too of the sauce.
- Bake rice in 180° oven for 10-18 mins.
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